Cancer Risk Increases 6-fold with Smoking

By | 1 April 2021

Cancer Risk Increases 6-fold with Smoking

Stomach cancer is the most in the world, Japan, China, North European countries, Colombia and is seen in Costa Rica,  has to keep the Black Sea and cancer more fazladır.mi from other regions of incidence in Eastern Anatolia region of interest in eating habits and important part of the storage conditions of food. Excessive consumption of highly salty foods, fermented, salted pickles and turnips, foods such as salami and sausage containing preservatives are classified as 1st-degree cancer-causing substances by the World Health Organization. Nitrate and nitrite salts can turn into carcinogenic substances in the stomach. Also, raw meat, barbecued, smoked, or salted meat are among high-risk foods.

STAY AWAY FROM SMOKING AND ALCOHOL

Smoking increases the risk of cancer 6 times. Consuming cigarettes with alcohol further increases this risk. Helicobacter pylori bacteria, which cause gastritis or ulcers in the stomach, can cause cancer. Eliminating this significantly reduces the risk. Apart from these, low consumption of fresh fruits and vegetables is also known as another risk factor.

NO SYMPTOMS IN THE EARLY STAGE

It has been observed that the risk is higher than normal in those who have had stomach surgery before and have a history of stomach cancer in their first-degree relatives. Early-stage stomach cancer does not have many symptoms and is usually diagnosed for another reason. In the manual examination, a mass or fullness in the stomach area is among the most classic symptoms, it can vary according to the stage of the disease.

IF IN DOUBT, IMMEDIATE ENDOSCOPY

In cases of gastric cancer, the definitive diagnosis is made by endoscopy and tissue diagnosis. The method of treatment is determined by the physicians according to other additional examinations. The most important diagnostic method is endoscopy. Even in the slightest suspicion, the patient should be endoscopy immediately. When stomach cancer is diagnosed very early, there may be no need for long and extensive treatment. In the delayed phase, there are treatment options such as surgical removal of the stomach, chemotherapy, radiotherapy, or the combination of the two.

A DOCTOR SHOULD BE CONSULTED FOR LONG-LASTING COMPLAINTS

The first condition of being protected from stomach cancer is to avoid smoking and alcohol. In addition to these, it is necessary to pay attention to healthy nutrition, to consume a sufficient amount of vegetables and fruits, and not to eat harmful foods. Exercising regularly, avoiding excessive hot and cold foods and beverages are listed as factors that significantly reduce the risk of stomach cancer.

When the person has long-lasting complaints about the stomach, it is of vital importance to consult a specialist doctor and have an endoscopy as soon as possible.